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Food Allergy: Foods to Avoid: References

Gruchalla R, Sampson H. Preventing peanut allergy through early consumption — ready for prime time? New England Journal of Medicine. 2015;372(9):875-877. doi:10.1056/nejme1500186.

Prevention of allergies and asthma in children. American Academy of Allergy, Asthma & Immunology. https://www.aaaai.org/conditions-and-treatments/library/allergy-library/prevention-of-allergies-and-asthma-in-children. Accessed March 2019.

Can food allergies be prevented with diet? Kids with Food Allergies, A Division of the Asthma and Allergy Foundation of America. http://www.kidswithfoodallergies.org/page/prevention-of-food-allergies-pregnancy-infancy-diet.aspx. January 2015. Accessed March 2019.

Alkis T, Cooper A, Acebal M, et al. Guidelines Addendum guidelines for the prevention of peanut allergy in the United States: Report of the National Institute of Allergy and Infectious Diseases–sponsored expert panel. J Allergy Clinical Immunology. https://www.aaaai.org/Aaaai/media/MediaLibrary/PDF%20Documents/Practice%20and%20Parameters/Addendum-guidelines-for-the-prevention-of-peanut-allergy-in-the-United-States.pdf. Jan 2017. Accessed March 2019.

US Food & Drug Administration. Food allergies: What you need to know. https://www.fda.gov/food/resourcesforyou/consumers/ucm079311.htm. Updated September 26, 2018. Accessed March 2019.

Food allergy. American College of Allergy, Asthma, and Immunology. https://acaai.org/allergies/types/food-allergy. Accessed March 2019.

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