Diabetes: Healthy Snacks: References

Professional practice committee: standards of medical care in diabetes-2021. Diabetes Care, 2021. 44(Suppl 1): S3. https://care.diabetesjournals.org/content/44/Supplement_1/S3.long. Accessed February 2021.

Powers MA, Bardsley J, Cypress M, et al. Diabetes self-management education and support in type 2 diabetes: A Joint Position Statement of the American Diabetes Association, the American Association of Diabetes Educators, and the Academy of Nutrition and Dietetics. J Acad Nutr Diet, 2015. 115(8):1323-34. https://jandonline.org/article/S2212-2672(15)00549-3/fulltext.

Carb counting and diabetes. American Diabetes Association. https://www.diabetes.org/nutrition/understanding-carbs/carb-counting. Accessed February 2021.

National Institutes of Health. National Institute of Diabetes and Digestive and Kidney Diseases. Diabetes diet, eating, and physical activity. https://www.niddk.nih.gov/health-information/diabetes/overview/diet-eating-physical-activity?dkrd=/health-information/diabetes/overview/diet-eating-physical-activity/carbohydrate-counting. Updated December 2016. Accessed February 2021.

Non-starchy vegetables. American Diabetes Association. https://www.diabetes.org/healthy-living/recipes-nutrition/eating-well/non-starchy-vegetables. Accessed February 2021.

Learn the keys to healthy eating. American Diabetes Association. https://www.diabetes.org/nutrition/healthy-food-choices-made-easy. Accessed February 2021.

Ellis E. Carbohydrates – part of a healthful diabetes diet. https://www.eatright.org/health/diseases-and-conditions/diabetes/carbohydrates-part-of-a-healthful-diabetes-diet. Updated November 16, 2020. Accessed February 2021.

Eating doesn’t have to be boring. American Diabetes Association. https://www.diabetes.org/healthy-living/recipes-nutrition. Accessed March 2021.